Nepal	HoneyMoon	Pilgrimage	Seaside	Adventure	Gen Info India	Pure Luxury	Weekend	Festivals
Bhutan	Heritage Hotel	Kashmir	South India	West India	East India	North India	North East	Spl Interest
Tibet	Who Are We	Testimonials	Partnership	Legality	Our Services	Gambling	Ayurveda	Spa Resorts

A RARE INDIAN GASTRONOMICAL EXPERIENCE
Most Indian cuisines are related by similiar usage of spices. Often, Indian cooking is distinguished by the use of a larger variety of vegetables than many other well-known cuisines. Within these recognisable similarities,there is an enormous variety of local styles. In the north and the west, Kashmiri and Mughlai cuisines show strong central Asian influences. Through the medium of Mughlai food, this influence has propagated into many regional kitchens. To the east, the Bengali & Assamese styles shade off into the cuisines of East Asia. All Coastal kitchens make strong use of fish and coconuts. The desert cuisines of Rajasthan and Gujarat use an immense variety of dals (pulses) and achars (preserves) to substitute for the relative lack of fresh vegetables. The use of tamarind to impart sourness distinguishes Tamil food. The Andhra kitchen is accused, sometimes unfairly, of using excessive amounts of chilies. All along the northern plain, from Punjab through Uttar Pradesh and Bihar, a variety of flours are used to make chapatis
and other closely related breads. In the rain-swept regions of the north - eastern foothills and along the coasts, a large variety of
rices are used. Potatoes are not used as the staple carbohydrate in any part of India.
C'MORE brings you North Indian, Frontier Province, Mughlai, Rajasthani, Parsi, Guijrati & Goanese ….an investigation
of special Indian cuisine served with a distinctive local flavour - a must for food lovers, wherever in the world you live.

USD 1199 PER PERSON ON TWIN SHARING BASIS
10 Nights / 11 Days  DELHI / AGRA / JAIPUR / MUMBAI / GOA

Day 01  Arrive Delhi

Meeting and assistance on arrival and transfer to your Hotel The Connaught. Afternoon half day city tour
of  New Delhi. Evening transfer for dinner to Bukhara Restaurant, located in Maurya Sheraton Hotel.
The robust cuisine of the North-West Frontier The decor comprises stone floors and walls hung with
authentic Bukhara carpets. Rough hewn trestle tables and wooden stools complete the rugged look. Copper
pots and urns are suspended from the ceiling and pillars by natural rope, the quality of this type of food is
entirely dependent upon the Chef.Skills and experience of Master Chefs have contributed in making
Bukhara the outstanding success that it is. Return to your hotel for overnight.

Day 02  In Delhi

Morning visit the Institute of Hotel Management - one of India's premier culinary colleges, to interact with the
students and teachers. Afternoon at leisure. Later in the evening proceed for dinner at Dum Pukht Restaurant
in Maurya Sheraton Hotel. The traditional Indian style of serving by courses has been revived at Dum
Pukht and silver "Dasteran" at each place setting acts as a base for the specially designed blue and white
crockery. Some of the most popular dishes are Murg Khusk, Purdan Badal Jaam, Tandoori dishes and the
Melt in the Mouth kakori Kabab. Return to your hotel for overnight.

Day 03  Delhi > Agra

Morning transfer to railway station to connect superfast express at 0615 hrs for Agra. On arrival at 0815 hrs,
meeting, assistance & transfer to your Hotel Amar. After fresh & change, visit Sikandra. Afternoon city tour
visiting the world famous Taj Mahal built by the Moghul Emperor Shahjehan in 1630 AD for his beloved queen
Mumtaz Mahal to enshrine her mortal remains.  Later visit the Red Fort containing the Halls of Private and Public
audience and other Palaces.  Also visit the Tomb of Itmad-ud-Daulah built by Empress Noor Jehan in memory
of her father. Later visit the marble and handicrafts emporium.It is also famous for leather products such as
shoes, bags, belts etc. Visit some of the emporiums and browse through the local bazaar. Evening witness
Magic Show followed by the Dinner at The Mughal Room the roof top restaurant at Hotel Clarks Shiraz,
to taste Mughal cuisine. Visitor to India with an interest in culinary arts may have noticed in the newspapers
the reference of "Mughlai" food as it denotes a distinctive style of cooking. Some of the traditional dishes
are Biryani: a dish of meat and rice, Rogan Josh : hot lamb curry dish cooked in butter and spices,
Murga Musalam : pieces of chicken cooked in white cashew and almond sauce. Best in sweet-dishes are
the most popular ones: Carrot Halwa and Shahi Tukra. Return to your hotel for overnight.

Day 04  Agra > Jaipur

Morning depart by coach for Jaipur. Enroute visit Fatehpur Sikri; built by Emperor Akbar in 1569 AD and
abandoned after 15 years due to scarcity of water. See the graceful buildings including the Jama Masjid,
Tomb of Salim Chisti, Panch Mahal and other Palaces. Later, proceed for Jaipur & on arrival check in at
Hotel Narain Niwas Palace. Balance day at  leisure. Dinner at Durbari Restaurant in the
Rajputana Sheraton Hotel, this night brings you a taste of the rich  cuisine of the desert of
Rajasthan with its very own exclusive ambience. Return to your hotel for overnight

Day 05  In Jaipur

Morning excursion to Amber Fort, the ancient capital of the state until 1728. Visit the Jagmandir or the Hall of
Victory glittering with mirrors, Jai Mahal and Temple of Kali. Ascend on Elephant back, the hill, on which the
fort is situated. Later in the afternoon, proceed for the city tour of Jaipur visiting the Maharajas City Palace,
the observatory and drive past Hawa Mahal and colourful local bazar of "This Pink City". Evening Time
free for shopping.  Jaipur is famous for Gems, Jewelry and miniature paintings. Tonight  we visit  Goth-
The Village, located at hotel Holiday Inn, an ethnic outdoor village restaurant, with an authentic Indian
rural backdrop with folk dancers, fortune teller, fire eaters etc. offering mouth watering traditional
Rajasthani cuisine. Return to your choosen hotel for overnight.

Day 06  Jaipur > Mumbai

Morning transfer to domestic airport to connect flight at 0735 hrs for Mumbai. Meeting and assistance on
arrival and transfer to Hotel The Emerald. Afternoon visit Gateway of India, Prince of Wales Museum
(closed on Mondays),Jain Temples, Hanging Gardens on the slopes of Malabar Hills, offering a great view
of Marine Lines and Chowpatty Beach, Kamla Nehru Park, Mani Bhawan (where Mahatma Gandhi used to stay)
then to Dhobi Ghat. Also drive past Afghan Church, Flora Fountain (the Bombay nerve - center), colourful
Crawford Market and Marine Drive. Proceed for dinner at  Rippon Club, an opportunity to sample
Parsi cuisine while in Mumbaioffering specialties for the connoisseur. The Parsi cuisine is deliciously
spiced and one of the specialty "Dhansak" a mutton, lentil and vegetable potpourri served with brown
rice consumed with a pint of lager. Some other dishes are " Kolmino patio" - a sweet and sour prawn curry,
"Dhandal patio" - fish curry served with rice and lentils. Return to your hotel for overnight.

Day 07  In Mumbai

Morning visit the Institute of Hotel Management to interact with the students and teachers.
Afternoon free. For dinner tonight, traditional Gujarati Food is served Buffet style in a local restrauant
and while you indulge your taste buds, feast your eyes on a colourful sight of ladies swaying to the Garba
dance so very typical to Gujrat. Return to your hotel for overnight.

Day 08  Mumbai > Goa

Morning at leisure. Later transfer to the airport to board flight for Goa at 1230 hrs. On arrival at 1330 hrs,
meeting, assistance and transfer to Ronil Beach Resort. Balance day free to laze around on the beach.
Tonight it will be an traditional Goan cuisine dinner at a local traditional restrauant. Overnight in hotel.

Day 09  In Goa

Morning half day tour of Old Goa. Afternoon at leisure. For dinner tonight, we have a Sea food Barbecue
fare, served by the poolside of your hotel, And as the breeze carries the salty smell of the sea to you
and to get into the right mood a live band can be arranged as well as Goan Folk Dancers. Overnight.

Day 10  Goa > Mumbai  OR Goa > Delhi

Morning at leisure. Later in time transfer to airport to connect flight to Mumbai OR Delhi.  Later On arrival
transfer to airport hotel for overnight. Tonight Dinner is not included in your itinerary. U are free to savour any
kind of food the local restruants offer at Delhi OR Mumbai. Chinese & Thai Food is excellent here.

Day 11  OUT Mumbai OROUTDelhi

In time transfer from airport hotel  to International airport to connect flight for Onward Destination.

For Group Travel concessions Please email us
                                                                                                                                                                Book Together and save

END OF OUR SERVICES

WE HAVE NO ARGUMENTS WITH COMPETITORS WHO CHARGE LESS...
THEY KNOW WHAT THEIR PRODUCT IS WORTH
October thru April 
USD 1199 PER PERSON ON TWIN SHARING BASIS # SINGLE SUPPLEMENT USD 399
# Personal Currency Assistant
Include
# Accommodation in standard clean Rooms on twin sharing basis, with meals as specified in the itinerary
# All surface, including arrival/ departure transfers, at all places mentioned in itinerary using non aircon vehicle
# Rail fare air-con chair car for travel between Agra & Delhi # Sightseeing & Excursions as mentioned in the itinerary using aircon vehicle
# Services of local English speaking guide at all places of visit # All presently applicable Taxes
NO ESCALATION * NO HIDDEN COSTS
EXTRA AIRFARE: Jaipur - Mumbai - Goa - Mumbai @ USD 400 per adult person
TOUR COST VALIDITY -30 APRIL 2004/ PRICE AND ITINERAY SUBJECT TO CHANGE / AIRAFRE SUBJECT TO CHANGE

Get a GoStats hit counter

These packages are for reference only. Almost any type of change or adjustment can be easily made Revised Prices
will depend on your budget & will be on per person, double occupancy basis, subject to minimum 02 persons travelling together
Group OR Single person travelling alone please ask for special/ supplement quote
# Super Luxury or Budget hotels options available incase u are looking for a more luxurious or a cheaper tour
....... for any kind of special interest tours. We will be glad to customize one for you as per your budget & interests

NORTH	SOUTH	WE ST & CENTRAL	EAST INDIA	NORTH EAST

                                                                                                                                                                                PARTNER WITH US
-
The Name in Travel U can TRUST
World Leader in Art Market Information # 290,000 listed artists in Fine Art